Bon Appétit's Handcrafted - Season 1 Episode 6 How to Make 29 Handmade Pasta Shapes With 4 Types of Dough
In this episode of Handcrafted (fka Beautiful Butchery), the Pastaio of Eataly Flatiron, Luca D'Onofrio, shows Bon Appétit how to turn four types of pasta dough -- egg pasta dough, spinach pasta dough, cuttlefish squid ink pasta dough, and semolina pasta dough -- into beautiful, handmade pasta shapes.
First Air Date: May 17, 2017
Last Air date: Sep 12, 2023
Season: 1 Season
Episode: 18 Episode
Runtime: 26 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 0.0938
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Season
Season 1
Episode
How To Butcher An Entire Cow
How to Butcher an Entire Pig
How to Butcher an Entire Lamb
How To Butcher a Whole Tuna
How to Make Handmade Soba Noodles
How to Make 29 Handmade Pasta Shapes With 4 Types of Dough
How to Make 12 Types of Sushi with 11 Different Fish
How to Make 3 Kinds of Bread from 1 Sourdough Starter
How To Make 8 Types Of Dim Sum
How a Sugar Artist Crafts a 5-Tier Wedding Cake
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How a Japanese Chef Turns a Whole Fish Into 6 Dishes
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