Bon Appétit's Handcrafted - Season 1 Episode 1 How To Butcher An Entire Cow
Jason Yang, butcher at Fleishers Craft Butchery, breaks down half a cow into all the cuts you'd see at your local butcher shop. There are four sections Yang moves through: 1. ROUND: bottom round roast beef, eye round roast beef, sirloin tip steak, london broil steak, shank (osso buco) 2. LOIN: sirloin steak, tenderloin steak, flank steak, filet mignon, New York strip steak 3. RIB: skirt steak, ribeye steak 4. CHUCK: brisket, ranch steak, denver steak, chuck steak or roast, flat iron steak
First Air Date: May 17, 2017
Last Air date: Sep 12, 2023
Season: 1 Season
Episode: 18 Episode
Runtime: 26 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 0.0938
Language:
Keyword :
Season
Season 1
Episode
How To Butcher An Entire Cow
How to Butcher an Entire Pig
How to Butcher an Entire Lamb
How To Butcher a Whole Tuna
How to Make Handmade Soba Noodles
How to Make 29 Handmade Pasta Shapes With 4 Types of Dough
How to Make 12 Types of Sushi with 11 Different Fish
How to Make 3 Kinds of Bread from 1 Sourdough Starter
How To Make 8 Types Of Dim Sum
How a Sugar Artist Crafts a 5-Tier Wedding Cake
How To Make 13 Artisanal Italian Cheeses
How To Make Japanese Candy (8 Types Of Wagashi)
How an Indian Master Chef Makes Dosas, Idli & More
How A Master Chocolatier Makes 5 Gourmet Chocolates
How Traditional Korean Tofu is Made
How A Master Carver Makes Peking Duck (40 Hours)
How To Make 3 Kinds Of Boba Milk
How a Japanese Chef Turns a Whole Fish Into 6 Dishes
Similar Movies
Recomendation Movies
