Cook's Country - Season 10 Episode 6 Ribs and Mashed Potatoes Revisited
Bridget Lancaster shares steps to achieving the perfect Memphis-style Wet Ribs in the Slow Cooker. Next, tasting expert Jack Bishop challenges host, Julia Collin Davison to an apple-cider vinegar tasting. And finally, test cook Ashley Moore teaches Bridget how to make the leftover favorite, Mashed Potato Cakes from scratch.
Year: 2025
Genre:
Country:
Studio: PBS
Director:
Cast: Christopher Kimball, Bridget Lancaster, Julia Collin Davison, Adam Ried, Jack Bishop
Crew:
First Air Date: Sep 06, 2008
Last Air date: Apr 05, 2025
Season: 17 Season
Episode: 232 Episode
Runtime: 25 minutes
IMDb: 6.50/10 by 3.00 users
Popularity: 3.6515
Language: English
Keyword : cooking
Season
Season 1
Season 2
Season 3
Season 4
Season 5
Season 6
Season 7
Season 8
Season 9
Season 10
Season 11
Season 12
Season 13
Season 14
Season 15
Season 16
Season 17
Episode
Pork and Pierogi
Spicy and Sour for Supper
Smoky Barbecue Favorites
Smothered and Dowdied
BBQ Thighs and Fried Peach Pies
Ribs and Mashed Potatoes Revisited
Bourbon and Broccoli Hit the Grill
Straight From So-Cal
Southern Discoveries
Cast Iron Comforts
Plenty of Garlic and Parm
When Only Chocolate Will Do
The Italian-American Kitchen
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