Wisconsin Foodie - Season 12 Episode 6 St. Isidore’s Dairy
Travel to the Eau Claire Downtown Farmers Market to meet cheesemaker Inga Witscher, host of PBS Wisconsin’s Around the Farm Table. Her micro-dairy, St. Isidore’s Dairy, uses its cows’ milk to produce small-batch aged cheddar. Host Luke Zahm learns about the process and makes a pasta dish using ingredients from the market and St. Isadore’s.
Year: 2025
Genre: Documentary
Country: United States of America
Studio: PBS
Director: Arthur Ircink
Cast: Luke Zahm
First Air Date: Oct 07, 2010
Last Air date: May 01, 2025
Season: 15 Season
Episode: 196 Episode
Runtime: 27 minutes
IMDb: 9.00/10 by 1.00 users
Popularity: 1.8682
Language: English
Keyword : wisconsin, cheese, community, food, business, organic, farmer, culture, foodie, inspirational, lighthearted, factual, local, celebratory, earnest, empathetic, enthusiastic, informative
Season
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Episode
Siren Shrub | Whitefeather Organics
Emmi Roth | Anaway Place
Baron’s | Pearl | Leon’s
Paczki Day | Prince of Pierogi
Mirror Lake Fishing | Aldo Leopold
St. Isidore’s Dairy
Scales Family Farm | Deer District Market
Oneida White Corn
Ruby Coffee | Del-Bar
Drath Wagyu Farm | Rare Steakhouse
The Cozzy Corner | Making Wings
Two Girls and a Farm | Making Paella
Widmer’s Brick Cheese | Loui’s Detroit Style Pizza