Christopher Kimball's Milk Street Television - Season 7 Episode 18 Thai Street Food
We travel to Thailand to learn favorite, iconic regional dishes. First, Milk Street Cooks Bianca Borges and Wes Martin demonstrate restaurant-quality Pad Thai with Shrimp, adapted from more than a dozen recipes we tasted in Bangkok. Then, Milk Street Cook Matthew Card whips up Thai Cashew Chicken and Christopher Kimball makes Thai Stir-Fried Pork with Basil, Chilies and Garlic.
Year: 2025
Genre: Documentary
Country: United States of America
Studio: PBS
Director:
Cast: Christopher Kimball, Matthew Card, Lynn Clark, Catharine Smart, Rayna Jhaveri, Erika Bruce
Crew:
First Air Date: Sep 09, 2017
Last Air date: Feb 11, 2025
Season: 8 Season
Episode: 155 Episode
Runtime: 26 minutes
IMDb: 7.00/10 by 3.00 users
Popularity: 7.8019
Language: English
Episode
The Cooking of Colombia
Simple Italian
The Joy of Cooking, Jalisco-Style
Skillet Dinners
Chicken Three Ways
Miso: The Magic Ingredient
Meaty Stews
Bundt Cake, Butter Bars and Meringue
Cook What You Have
The Middle Eastern Kitchen
Best Roasted Chicken
One-Dish Skillet Dinners
Quick Noodles
London: New Indian Food
Kebab, Hummus and Date Cookies
Loaf Cakes: Chocolate, Plum and Lemon
Scones, Doughnuts and Banana Bread
Thai Street Food
Rome: Spaghetti, Gnocchi and Cloud Bread
Shakshuka and Tagine
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
Favorite Italian Classics
Korean Fried Chicken
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