Trails to Oishii Tokyo - Season 1 Episode 18 SOBA
This time, we dive deep into soba, Japan's iconic buckwheat, which is used to make soba noodles. Soba long supported the lives of mountain dwellers who could not grow rice or wheat. It also has deep ties to Japanese culture, and is eaten to pray for long lives and more. Ever wondered why you slurp soba noodles in Japan? We discover the very special reason. We also visit a traditional production area and see the various ways soba is prepared there.
Year: 2025
Genre: Documentary
Country: United States of America
Studio: NHK WORLD-JAPAN
Director:
Cast:
Crew:
First Air Date: Mar 27, 2019
Last Air date: May 21, 2025
Season: 7 Season
Episode: 122 Episode
Runtime: 28 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 14.0648
Language: Japanese, English
Keyword : fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food