Wisconsin Foodie - Season 4 Episode 13 Ishnala | Wollersheim Brandy
Visit the Ishnala Supper Club in Wisconsin Dells and meet author and filmmaker Ron Faiola. Learn some of the history behind Wisconsin Supper Clubs and experience the ultimate summer supper club feast. Then travel to Praire Du Sac, WI with Ira Koplowitz of Bitterbube to visit Wollersheim WInery and talk to Winemaker Philippe Coquard about their recent venture into the world of distillation.
Year: 2025
Genre: Documentary
Country: United States of America
Studio: PBS
Director: Arthur Ircink
Cast: Luke Zahm
First Air Date: Oct 07, 2010
Last Air date: May 01, 2025
Season: 15 Season
Episode: 196 Episode
Runtime: 27 minutes
IMDb: 9.00/10 by 1.00 users
Popularity: 1.8682
Language: English
Keyword : wisconsin, cheese, community, food, business, organic, farmer, culture, foodie, inspirational, lighthearted, factual, local, celebratory, earnest, empathetic, enthusiastic, informative
Season
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Episode
Quince & Apple | Seaquist Orchards
The New Wave
Ditter Family Farm | Sartori
Water House Bistro & Lonesome Stone Milling
Notes From Underground
Piggy Goes to the Market
Fermentation
Hook's Cheese
Skillet Grilled Cheese
Glorious Malone's Fine Sausage & Firkin Beer Fest
Rockabilly Chili
Pheasant Hunt
Ishnala | Wollersheim Brandy