Wisconsin Foodie - Season 13 Episode 6 Bushel and Peck’s | Lark
Travel to Beloit to meet the farmers and owners of Bushel and Peck’s, a market and restaurant that sources a majority of the produce for their meals, pickled goods and hot sauces directly from their own farm. Luke follows Bushel and Peck’s hot sauce to Janesville’s Lark Market, part of a larger good food movement taking over the city.
Year: 2025
Genre: Documentary
Country: United States of America
Studio: PBS
Director: Arthur Ircink
Cast: Luke Zahm
First Air Date: Oct 07, 2010
Last Air date: May 01, 2025
Season: 15 Season
Episode: 196 Episode
Runtime: 27 minutes
IMDb: 9.00/10 by 1.00 users
Popularity: 1.8682
Language: English
Keyword : wisconsin, cheese, community, food, business, organic, farmer, culture, foodie, inspirational, lighthearted, factual, local, celebratory, earnest, empathetic, enthusiastic, informative
Season
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Episode
Calderone Club | San Giorgio
Yia Vang | Union Hmong Kitchen
Tree Ripe Peaches | Pearson Farm
Alice in Dairyland
Hoard’s Dairyman | St. Saviour | Union House
Bushel and Peck’s | Lark
Sacred Blossom Farm
Keewaydin Farms | Driftless Curiosity
Little Blue Ridge Farm | Venison Confit
Fairchild | Dreamfarm
The Power of Langar
Sherman Phoenix Marketplace | Funky Fresh | Palermo’s
Apple Fest | Hauser’s Superior View Farm | Red Cliff Fish Co