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Countrywise Kitchen - Season 3 Episode 7 Sussex

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Chef Mike Robinson finds the best of both land and sea in East and West Sussex, barbecuing lamb over local charcoal and perfecting home-cooked fish and chips. Kate Jenkins makes a pudding widely believed to be American, which was actually invented in Sussex.

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First Air Date: Dec 03, 2010

Last Air date: May 15, 2012

Season: 4 Season

Episode: 26 Episode

Runtime: 30 minutes

IMDb: 0.00/10 by 0.00 users

Popularity: 0.057

Language: English

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