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Cook's Country - Season 18 Episode 3 Italian-American Feast

Trailer
Test cook Morgan Bolling makes host Bridget Lancaster the ultimate Porchetta Abruzzese. Toni Tipton-Martin talks about pig farming in early North America. Tasting expert Jack Bishop talks all about hardy greens. And test cook Christie Morrison prepares a Quick-Braised Broccoli Rabe with Garlic and Anchovies for host Julia Collin Davison.

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First Air Date: Sep 06, 2008

Last Air date: May 24, 2025

Season: 18 Season

Episode: 241 Episode

Runtime: 25 minutes

IMDb: 6.50/10 by 3.00 users

Popularity: 1.5961

Language: English

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